普羅旺斯巡禮

NT$220

商品基本資訊

品名:普羅旺斯巡禮

配方發想地區:法國南部

成份:夏季香薄荷、迷迭香、百里香、茴香、馬鬱蘭、薰衣草、羅勒、奧勒岡、喜馬拉雅粉紅岩鹽。100% 純天然。

適合:豬肉/雞肉/海鮮/燉烤蔬菜

包裝份量:10人份/16g

定價:NTD220

做為簡易肉品醃料的建議用量:1茶匙/100g 肉品

基本煎肉排用法:將一茶匙的香料,灑在100g肉上,用一點橄欖油推開抹勻,靜置30分鐘後煎熟。

Basic Product Information

Product Name: Herbes de Provence

Origin of inspiration: Southern France

Ingredients: summer savory, rosemary, thyme, fennel seeds, marjoram, lavender, basil, oregano, and Himalaya pink salt. 100% natural.

Suitable for: pork/chicken/seafood/ stew or roasted vegetables

Package Quantity: 10 teaspoon/ 16 g

Price: NTD 220

Suggested serving portion for marinating: 1 teaspoon/ 100g of meat

Basic pan-fried pork chop: Use one teaspoon of Herbers de Provence to marinate 100g of pork chop with some olive oil for 30 min. Pan fry the pork chop.

尚有庫存 (允許無庫存下單)

描述

秘製香料#1: 普羅旺斯巡禮 Herbes de Provence

普羅旺斯巡禮裡帶有清涼胡椒調性的夏季香薄荷,與輕盈的薰衣草花香,能讓油脂口味較豐厚的肉排料理更為爽口清新。

Beautiful combination of the peppery summer savroy and flowery lavender. It lightens the meaty impact and brings your mouth full of joy.

以普羅旺斯地區的六種原生香草:夏季香薄荷、迷迭香、百里香、奧勒岡、馬鬱蘭、與薰衣草為主唱調,帶出南法料理細緻芬芳的滋味。與市面上常見的義大利綜合香料相比,普羅旺斯巡禮裡帶有清涼胡椒調性的夏季香薄荷,與輕盈的薰衣草花香,能讓油脂口味較豐厚的肉排料理更為爽口清新。

再配合稍微烘烤過而迸出甘草氣息的茴香,讓料理能自然回甘。鹽巴採用風味較為柔和鮮甜的喜馬拉雅粉紅岩鹽,讓纖細高昂的香氣不被壓抑。

About Herbes de Provence….

Summer savory, rosemary, thyme, lavender..etc, the major typical Provence region dried herbs are used in this blend. It can bring the Southern France aroma to your everyday cooking effortlessly. Great for pork, chicken, roasted veggie, seafood stew, and much more.

Himalaya pink salt is used in this recipe. This tender salt suits the delicate Provence herbs.

普羅旺斯巡禮紙包魚 baked fish in parchment paper with Herbes de Provence

食色香料基本使用方法

  1. 準備一片肉排 (約100g)
  2. 撒上一茶匙食色香料
  3. 用一點點好油將香料推開抹勻於肉排上
  4. 將肉煎熟上菜

The Basic Way to Use Shise Spice Mix

  1. Prepare the meat steak. (About 100g)
  2. Sprinkle one teaspoon of shise spice mix on the steak.
  3. Rub the steak with some olive oil to ensure the spice mix is evenly distributed.
  4. Pan fry the steak and you are done.
撒上一茶匙食色香料 sprinkle one teaspoon of shise spice mix on the steak.
用一點點好油 (我們喜歡橄欖油) rub the steak with some olive oil
將香料推開抹勻於肉排上 ensure the spice mix is evenly distributed.
將肉煎熟上菜 pan fry the steak and you are done

關於食色香料….

食色所有香料商品皆為天然乾燥香草與香料研磨製成,不含防腐劑與化學添加物。
All “Shise” seasonings are made with 100% natural spice and herbs. No chemicals, food additives, msg, preservatives …etc are added.
所有香料配方皆已配合香草以及香料調性,調和入海鹽或是粉紅玫瑰岩鹽,讓您可以即開即用。是節省時間與外出料理的好幫手。
All seasonings are pre-salted and easy to use even in an outdoor situation.
便利夾鏈袋包裝,讓您外出烤肉/露營/出國自助旅遊自炊無負擔。
Minimalism package design to reduce the impact on the environment. Easy to carry around for all sorts of situations like camping, BBQ, backpacking, traveling…etc
更重要的是,您所購買的香料商品金額,將會有1%捐給自然環境保護團體。讓我們取自於自然,返還於自然。小小手工經營也想盡一份心意。
More important, we donate 1% of your spend to a non-profit environmental organization in Taiwan. We take something from mother nature and return something as well. Currently, all handmade with love in Taiwan.
Registered food seller in Taiwan.

 

 

 

額外資訊

重量 0.016 kg
尺寸 14 × 10 × 2 cm

商品評價

目前沒有評價。

搶先評價 “普羅旺斯巡禮”

發佈留言必須填寫的電子郵件地址不會公開。 必填欄位標示為 *